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Description

Caffè Vergnano selected this premium blend of Arabica and Robusta beans from the best coffee-producing regions worldwide. Grown at altitudes of 1200-2000 meters and washed processed, the beans are roasted using a traditional, slow method that has been used since 1882. The medium-dark roast profile accentuates the natural flavors and creates a perfect balance between sweetness and bitterness.

In the cup, you will discover enticing aromas of dark chocolate and roasted nuts, with a subtle citrus note that adds freshness. The full body envelops the mouth, while the creamy texture and smooth aftertaste offer a satisfying espresso experience. Ideal for espresso machine at 92-96°C with 25-30 seconds extraction time. Discover this authentic Italian tradition exclusively at Coffeerista.com.

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Flavor profile

4/5
4/5
4/5

Additional Information

8001800000131
26 Oct. 2026
Arabica + Robusta
Beans
Italy

Description

Caffè Vergnano selected this premium blend of Arabica and Robusta beans from the best coffee-producing regions worldwide. Grown at altitudes of 1200-2000 meters and washed processed, the beans are roasted using a traditional, slow method that has been used since 1882. The medium-dark roast profile accentuates the natural flavors and creates a perfect balance between sweetness and bitterness.

In the cup, you will discover enticing aromas of dark chocolate and roasted nuts, with a subtle citrus note that adds freshness. The full body envelops the mouth, while the creamy texture and smooth aftertaste offer a satisfying espresso experience. Ideal for espresso machine at 92-96°C with 25-30 seconds extraction time. Discover this authentic Italian tradition exclusively at Coffeerista.com.

.

Flavor profile

4/5
4/5
4/5

Additional Information

8001800000131
26 Oct. 2026
Arabica + Robusta
Beans
Italy

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